Ashville IGA Recipes
https://ashville.iga.com/Recipes/Detail/3772/
Spicy Pork Roast
Yield: 8 - 10 servings
Ingredients
| 1 | teaspoon | salt | |
|
|
|||
| 1 | teaspoon | ground ginger | |
|
|
|||
| 1/2 | teaspoon | nutmeg | |
|
|
|||
| 1/2 | teaspoon | cinnamon | |
|
|
|||
| 4-5 | lbs. | rolled pork loin roast | |
|
|
|||
Directions:
Combine salt, ginger, nutmeg and cinnamon; rub into roast. Place roast, fat side up, on a rack in a shallow baking pan. Bake, uncovered, at 325 degrees for 2 - 2 1/2 hours or until meat thermometer reads 160 degrees. Cover and let stand 15 minutes before slicing.
Please note that some ingredients and brands may not be available in every store.
Ashville IGA Recipes
https://ashville.iga.com/Recipes/Detail/3772/
Be the first to comment on this recipe!
Add a Comment Login